Our gluten-free Basque classic is creamy, intense, and perfectly balanced between a smooth texture and a caramelized flavor. A unique experience that has become our signature dish in Lisbon.
Packed with flavor, crispy on the outside and soft on the inside. Handcrafted, each bite reveals irresistible combinations that win over both young and old.
An explosion of freshness and color. A fun, customizable drink full of personality, ideal to accompany our desserts or simply to refresh your day.
Our history is made of flavor and sharing.
At Isuno Lisboa, we believe every dessert should be a memorable experience. That's how we came up with the idea of bringing the famous Basque cheesecake to Lisbon—a traditional, gluten-free recipe with a creamy texture, handcrafted with quality ingredients.






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QUICK CONTACT:
Monday to Friday
10:30am – 8:30pm
Saturday and Sunday
10:30am – 8:30pm
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PO Box 16122 Collins Victoria 3000 Australia
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